being a better leader


Being a Better Leader by Ari Weinzweig

Here in Ann Arbor, there is a company called Zingerman’s that is responsible for quite a number of food opportunities. From restaurants, to a gourmet shop, a deli, a coffee roasting emporium, a dairy shop (cheese and ice cream), a bake shop, a farm, and baking classes. Oh, and management courses. Yes, the place that began as a little gourmet shop and deli is also famous for its leadership courses and books (books which are carefully sold in select places, such as ZingTrain). I finally grabbed one of their books and began reading it.